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Holiday Open House with Chef Barbara Sheridan
Chef Barbara's Holiday Open house menu includes: Caprese holiday tree, Mix greens with Sherry vinaigrette, and Pork tenderloin with Balsamic cranberry sauce.
We will also end the class with a hot chocolate bar and a special dessert made by Barbara.
Attendees they are welcome to bring their tea cups/mugs for hot cocoa!
In person registration is NOW CLOSED. $5.00 cash materials fee applies.
Event Organizer
Pat Eren